Home / Local news / Redbridge CommunityTrust Executive Committee meeting held.

Redbridge CommunityTrust Executive Committee meeting held.

 

The very first meeting of the newly formed Executive Committee of Redbridge Community Trust was held on Sunday, June 4  at the residence of RCT President Mohammed Ohid Uddin.
The meeting held under the chairmanship of RCT President Mohammed Ohid Uddin and moderated by General Secretary Shaheen Choudhury ,
The President highlighted the activities of the past year and spoke about the current and future activities of the organization.
It should be noted that the new executive committee of Redbridge Community Trust was formed on May 14, 2023.
In the meeting, the minutes of the last meeting were unanimously accepted, later the members discussed the future plans and programs of the Trust.
In the meeting, it was decided to honor the students of the British Bangladeshi society. Especially those who will achieve good grades at GCSE O Level and A Level and encourage and recognize their hard work to do better in the future.
It was also decided to organize a day trip to the sea side at Clacton on sea on Sunday, July 30 for the summer entertainment of the RCT members. Those who are interested in participating in the trip are requested to contact General Secretary Shaheen Choudhury or Organizing Secretary Maksud Ahmed before June 15. The meeting decided to speedily register the Redbridge Community Trust with the Charity Commission.
Participated in the discussions : Senior Vice President of the Executive Committee Afsor HussainAnam, Mohammad Faruk Uddin, Emdad Ahmed, Joint Secretary Niaz Choudhury , Treasurer Mohammed Anamul Haque, Joint Treasurer Golam Md. Rafique, Organizing Secretary Maksud Ahmed, Publicity and Publication Secretary Misbah Jamal, Social and Welfare Secretary Mohammed Abu Taraque Chowdhury, Abu Shohel , Moinul Islam, Dilu Nasser, Mamunur Rahman, Mohammad Amin, Md. Mahmudul Haque and others.
President Mohammed Ohid Uddin thanked everyone sincerely, the meeting ended with dinner.