As we all see, Bangladesh has been going through massive shifts over the last decade, and the lifestyle has also changed a great deal. The digitalisation, rapid development, monetisation of daily lives and the demand for materialistic things have brought about significant changes in the whole system. The country has had a tradition, a culture and an individualism which are ...
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Chatgaiyya dishes that you should try this monsoon
The monsoon sky is playing very dramatically nowadays. In this weather, people are also very interested in various flavours and food on their plates. And no doubt, Chittagong’s culinary heritage is the top of it. For the uninitiated, Chatgaiyya food, originating from the southeastern district of Bangladesh, is characterised by its generous use of spices, fiery chillies, and a distinct ...
Read More »Buy small plants – and consider a ‘bulb lasagne’: how to give your garden a late-summer glow-up
“It is not always necessary to rip out everything and start again,” says Ella Malt, who runs the gardening company Soil and Soul Norfolk. “It is much more sustainable to work with what you have. You can make such a difference with a bit of cutting back, clearing up leaves, cutting an edge on a lawn. People notice edges: you ...
Read More »Daraz unleashes ‘8.8 Monsoon Madness’ campaign
Daraz Bangladesh launches 8.8 Monsoon Madness from 8-14 August 2025, offering up to 80% off in Flash Sales, up to 75% off Hot Deals, free delivery, and a chance to win a double-door fridge. Shoppers can join contests like Daraz Jackpot for the most successful orders, Add to Cart & Win for the most items added and purchased, and Brand ...
Read More »With love from France – and now, Bangladesh
We have all been there. It’s late. We have had a long day; maybe it was work, maybe it was traffic, maybe just life. We finally make it home, peel off the day’s outfit, and flop onto the bed. But there it is, that one last thing staring us down; removing our makeup and sunscreen. Ugh! The thought of tugging ...
Read More »Jackfruit Seeds Mash with Shrimps
Ingredient: * Jackfruit seeds –10 pieces * Roast some dry chilies–4/5 pieces * Chop onions –2/3 pieces * Chop garlic– * Salt to taste * Chopped green chilies–2/3 pieces * Coriander leaves– 1 sprig * Mustard oil–half tbsp * Some fried shrimp Method: 1. First, boil the jackfruit seeds and peel off their skin. 2. Then, grind the seeds into ...
Read More »Friendship in fashion
Friendship, it’s that quiet understanding, that silent companionship where words are optional, yet everything is understood. In the midst of life’s daily chaos, it’s the comfort of receiving a simple message. “How are you?”, that carries the weight of a thousand unspoken emotions. It’s love woven into arguments, warmth found in distances, and precious moments carved out of endless responsibilities. ...
Read More »SPF: The real MVP of skincare
Not long ago, sunscreen felt like something fancy we would see in beauty tutorials or celebrity skincare routines. Most of us didn’t think of it as a must-have. But the more we learned, the more it became clear that this little bottle is actually one of the most important things we can do for our skin. Whether we are men, ...
Read More »House Cafe by Space opens doors with a quiet charm in Dhanmondi
Space has launched House Cafe in Dhanmondi, offering a quiet and serene atmosphere to relax amid the rush of the capital. In a city that rarely slows, House Café by Space offers a deliberate pause, a statement reads. Located inside Khelaghor in 69 Satmasjid Road, the café creates a calm and measured atmosphere marked by warm light, the scent of ...
Read More »Nehari business: How a morning dish evolves into an evening hit?
Nehari, traditionally cooked overnight and served early in the morning, was once the choice of labourers and workers who needed a heavy, protein-rich meal to start their day in the Mughal era. The workers had to work in the construction section mostly, so they required heavy meals to start the day. But in the alleys of Dhaka, that time-honoured schedule ...
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