Life Style

Nature has started to whisper the arrival of winter. The air now carries a sweet, gentle chill – the kind that refreshes the mind and hints at the cozy season ahead. Dew drops glisten on green grass in the early morning light, and a thin layer of mist softly wraps the surroundings. Although the weather is not cold enough yet ...

Inever peel a roastie, because boiling potatoes with their skins on, then cracking them open, gives you the best of both worlds: fluffy insides and golden, craggy edges. Especially when you finish roasting them in a glaze made with butter (or, even better, saved chicken, pork, beef or goose fat) and the last scrapings from a Marmite jar. Marmite roast ...

Le Reve, one of the country’s leading fashion and lifestyle brands, celebrated its 16-year journey of success with a special recognition ceremony honoring the winners of its anniversary contests. The Le Reve Grand Gala & Award Night was held at the Winter Garden of Hotel InterContinental Dhaka, attended by corporate guests, media representatives, fashion personalities, celebrities, and members of the ...

“There are times when I can’t make up my mind to work for my content, but then, I remind myself to be professional and think like a hard worker”, reflecting his work, said Meer Raihan Masud, who runs Raihanism Travel and Food, a page where currently 380k people follow him. Fame is just one click away, and it is no ...

Remember what the millennials had for their meal as children? Home-cooked meals from their grandmother, mothers, often their sister-in-laws, and sisters. The foods were prevalent but rich in affection and health benefits. The foods had an identity based on the race of people, district-wise. Before, inviting someone to the house and cooking the best foods were traditions. Even if someone ...

Amari Dhaka proudly presents its “A Feast of Flames and Flavor”, a culinary celebration highlighting the rich aromas, bold flavors, and timeless traditions of South Asian cuisine. The festival will be held at the hotel’s signature restaurant, Amaya Food Gallery, from 13 November to 30 November, inviting guests to embark on a delicious journey through the region’s most beloved dishes. ...

Ingredients: Wheat and Lentils * 1 cup cracked wheat or haleem wheat * ½ cup lentils combination of yellow and orange, see note * ¼ cup pearl barley Meat Stew * 1½ cups peanut oil, most will be leftover * 3 yellow onions large, thinly sliced, 4 cups * 2 lbs lamb with bones (or other meats) * 1½ tbsps ...

In today’s fast-paced world, comfort and style go hand in hand-and sneakers have become the perfect balance of both. Once seen only as athletic footwear, sneakers have now evolved into a must-have fashion essential for girls and women of all ages. From casual hangouts to busy workdays, sneakers are the go-to choice that bring both confidence and comfort to every ...

The three-day ‘Flow Fest 2025 wrapped up today at Justice Shahabuddin Park in Gulshan-2, leaving participants refreshed and inspired under the festival’s theme “Wellness as a Collective Experience.” The event, which began on 6 November, brought together fitness enthusiasts, families, and wellness advocates for over 100 interactive sessions celebrating holistic health and community well-being. Each morning began with a Park ...

Ingredients: * 1/2 kg Olive * 1 cup Mustard oil * 1 tsp Whole punch foron (Five spices mix) * 1/2 tsp Ginger paste * 1/2 tsp Garlic paste * 1 tsp Roasted cumin powder * 1/2 tsp Whole mustard * 2 tbsp Jaggery/sugar * 1 tbsp Vinegar * 1 tsp Turmeric powder * 2 pcs Bay leaves * 5-6 ...