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Faiza’s initiaive to promote cultural heritage through Virohana Shinni

The concept of Virohana Shinni beautifully integrates traditional practices of spiritual healing and communal connection into an urban setting. This tradition draws from the rich cultural heritage of Bangladesh, where community gatherings often serve as a means to reinforce social bonds and collective well-being. Such occasions often include recitations of folklore, storytelling, and sharing of blessings, which serve to bridge ...

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Is it safe to microwave food?

There’s nothing risky about microwave radiation – but there are health concerns about heating up plastic. Here’s what the latest research says about how to safely microwave your food. Despite being a kitchen workhorse for decades, few household items have been more divisive than the microwave. It’s hailed as a lifesaver for those who can’t, or won’t, cook, and portrayed ...

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Sherpur’s Chhanar Payesh earns GI recognition

The beloved “Chhanar Payesh” a kind of cottage cheese pudding, has been officially recognized as a Geographical Indication (GI) product, following the earlier recognition of Tulshimala rice. Sherpur’s Deputy Commissioner Torofdar Mahmudur Rahman confirmed the matter on Thursday. Mohammad Delwar Hossain, the founder and owner of “Our Sherpur”, expressed his joy, saying: “Chhanar Payesh is an integral part of Sherpur’s ...

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5 ways to add carrot peels to your diet

Who says carrot peels are just trash? These vibrant, nutrient-packed strips are actually super useful in the kitchen. Full of flavour, carrot peels can instantly level up your everyday meals. In a world where food waste is a big deal, reusing veggie peels is a small but smart step to take, reports NDTV. Since carrots are everywhere this winter, here ...

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Cream of Mushroom Soup

Ingredients v 8 ounces fresh mushrooms v 2 tbsps onions, chopped v 1 -2 garlic clove, minced v 2 tbsps butter v 2 -3 tbsps flour (separated) v 2 cups chicken broth v 1cup light cream or 1 cup evaporated milk v 1/2 tsp salt v 1/4 tsp pepper v 1/4 tsp nutmeg Method: 1. Cut the mushrooms into slices. ...

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Life along Buriganga reflected in artworks displayed on boat

A unique exhibition of artworks aboard a two-storied mechanical boat, highlighting the bond between the Buriganga river and people living on its bank, concluded in the city on Sunday. The three-day exhibition “Gangaburi” showcased site-specific artworks at various locations alongside the Buriganga, including Showari Ghat, Zinzira Ferry Ghat, Kholamora Boat Terminal, Thota Ghat and Madbor Bazar Ghat. The artworks explored ...

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Dry Fish Domaacha

Ingredients: l Ribbon dry fish – 1 cup l Barbel fish/Striped Snakehead Fish- 1 cup l Chopped onion- 1/2 cup l Garlic – 2 tbsp l Chopped tomato- 2 tbsp l Chilli powder- 1 tbsp l Turmeric powder – 1 tsp l Coriander powder – 1/2 tsp l Oil- 1.5 tbsp l Coriander leaves – To taste l Green chilli- ...

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Fruits safe for kidney patients

Just as fruits are delicious, they are highly rich in vitamins, minerals and fibre as well. They are good for the health. However, people suffering from chronic kidney disease are prohibited from eating certain fruits. Let’s check out which fruits kidney patients can eat and which they cannot. Fruits kidney patients are allowed to eat and which are completely prohibited ...

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How cooking methods impact nutritional value

The way a food is cooked can significantly impact its nutritional value, not just its flavor. While we tend to focus on purchasing the freshest ingredients or the best cuts of meat, the real difference comes during the cooking process. Whether you’re steaming, grilling, or frying, the cooking method you choose determines how many nutrients are preserved or lost, reports ...

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Lemon Spaghetti with Soya Chunks

Ingredients: Spaghetti 200 gm Soya chunks 100 gm Spinach 25 gm Fresh cream 25 gm Olive oil 2 tbsp Lemon juice 4 tbsp White pepper powder 1 tsp Chopped garlic 1 tbs Butter 2 tbsp Salt to taste Lemon zest 2 tbsp Roasted sesame seeds (for garnishing) Method: Boil the spaghetti in boiling water with oil and salt for 8 ...

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